FRXSH Mousse Chef

FRXSH state of the art Frozen Food Processor "Swiss Made" with starter accessories.

Micropurees and mousses deep-frozen foods without thawing.
Also processes non-frozen foods fast and gentle.

GOOD REASONS TO CHOOSE A FRXSH MOUSSE CHEF

Creative cooking!
The FRXSH Mousse Chef is the perfect partner for experimenting and bringing new recipe ideas to life.

Maximum enjoyment!
The FRXSH Mousse Chef extracts the fullest flavor and nutrients from almost any ingredient – with perfect consistency.

Easy to implement!
Once developed, recipes can be precisely replicated as often as desired with the FRXSH Mousse Chef.

Significant time savings!
The FRXSH Mousse Chef eliminates steps – such as water baths and straining – saving valuable time.

Added value in food preparation!
From nose to tail, from peel to stem – the FRXSH Mousse Chef enhances menus, reduces food waste, and makes in-house convenience more economical.

Successfully different!
For those who want to stand out, optimize efficiency, and handle ingredients responsibly, the FRXSH Mousse Chef provides every opportunity for success.

Powerful Functions

• Moussing of frozen foods, with speed mode option

• Cutting or whipping of unfrozen foods

• Adjustable moussing, cutting, or whipping intensity

• Automatic repeat function (up to 9 times)

• Portion selection in whole and 10ths steps

• Processing with normal or overpressure

• Memory function for processing settings

• Cup overfill protection

• Programmable presets for 5 recipes

• Programmable device settings

• Standby mode

Convincingly easy to handle

• Smart touch display with color guidance system

• Removable base plate

• Snap-in protective cup

• Hygienic cleaning programs without extra costs

• Extensive accessories

QUALITY AND SUSTAINABILITY

• Development and manufacturing in Switzerland

• High performance and energy efficiency

• Compact and weight-reduced design

• Maintenance-friendly equipment engineering

• First-hand service with guaranteed spare parts supply

Frozen and unfrozen! Processing quality in perfection

Ultra-fine moussing of frozen foods without thawing is one of the FRXSH Mousse Chef's absolute core competencies. It also impresses with its outstanding result quality when whipping and cutting non-frozen foods. At the same time, the adjustable moussing, cutting, or whipping intensity gives perfectionists the unique option of making an individual statement about the aroma, structure, and mouthfeel of a dish.